Health Update: Round Up Causes Brain Inflammation (Really NOT Good!)

RVAchironeuro • October 3, 2022

10.03.2022

  Hello again everyone:

Recently there has been a great deal of news in the medical press about pesticides and endocrine disrupting plastics and other chemicals. Over the next few weeks, I will be sending you a lot of links about this for several reasons:

  • It is real but invisible, tasteless, odorless, and damages us slowly but surely
  • Exposures are usually chronic and cumulative and build up in our tissues
  • These chemicals distort cellular, hormonal, immune and neurologic function
  • What you don’t know can hurt you, so take steps to reduce your exposure
  • You may think that you are not exposed to Round Up, but over 80% of us have detectable amounts in our urine. This info does apply to you!

In fresh evidence of the pervasive nature of pesticides, more than 80 percent of urine samples drawn from children and adults participating in a US health study contained a weedkilling chemical linked to cancer and other health problems.

  More than 200 million pounds of glyphosate (Round Up)are used annually by US  farmers on their fields . The weedkiller is sprayed directly over genetically engineered crops such as corn and soybeans, and over non-genetically engineered crops such as wheat and oats as a desiccant to dry crops out prior to harvest. Many farmers also use it on fields before the growing season, including spinach growers and almond producers. It is considered the most widely used herbicide in history.

Residues of glyphosate have been documented in an  array of popular foods   made with crops sprayed with glyphosate, including baby food . The primary route of exposure for children is through the diet.

Roughly 87% of children represented in the CDC study had the pesticide in their urine, according to a population-weighted analysis by the Environmental Working Group (EWG) research organization. In 2019, EWG and several food companies  called for a ban   on glyphosate as a desiccant, saying “Americans’ widespread exposure to glyphosate is of growing concern, particularly in the context of children’s health, because of the potential risk of cancer.”  

And what about our brains?

Conclusions: Collectively, these results show for the first time that glyphosate infiltrates the brain, elevates both the expression of TNFα ( Inflammation!) and soluble Aβ, and disrupts the transcriptome in a dose-dependent manner, suggesting that exposure to this herbicide may have detrimental outcomes regarding the health of the general population.”

Bottom Line: By simply going organic you can rapidly decrease the amount of pesticides (including Round Up) that you unknowingly consume. Because these chemicals seem to cause problems that take some time to become apparent, we do not usually think that pesticides could be the cause or part of the problem…but now we know that they are a part of our environment that can potentially degrade our health. Please, do your best to go organic and avoid GMO foods that are more commonly sprayed with toxic chemicals like Round Up.

 

 

 

 

By Mark Smith December 22, 2025
Health News Update: Tending Your Temple 12.22.25 Hello everyone, and Merry Christmas to you! Health Update: Predictable Crisis Hello everyone: As we celebrate this Holy time and the start of a new year, I want to just speak to you heart to heart. Most of us know that our physical body has been deemed to be the Temple for us to experience this worldly life. Additionally, we are meant to be stewards and caretakers of this awesomely wrought and magnificent Temple. While this may mean different things to each of us, most of us agree that taking care of the Temple involves a health promoting lifestyle. From interviewing thousands of patients, I have seen that deep within each of us there is a feeling or a knowingness of how well we are tending our Temple. And what emerges from these discussions is that most of us have never been taught or shown or educated on the concept of the need to be good stewards and how to do that. For me as a healthcare practitioner, science allows me to peer into God’s creation and be filled with awe and wonder. And yet as great as science has gotten at treating the leading causes of death and disability, it seems to have forgotten that recovery depends upon our innate healing abilities which in turn depends upon our food choices. Chronic unhealthy food choices really do affect your quality of life as well as what diseases or disabilities you may get, along with your ability to recover from them or to even prevent them. On top of that, science now recognizes how food choices have shifted over time and how this is leading to environmental destruction and contributing to climate change. The old saying “Let Food Be Thy Medicine” now applies to each of us as well as the planet. We Have Created a Predictable Crisis Nowhere can this be as easily seen as with the mismatch we are creating between what our body needs and what we are feeding it. Poor food choices, lack of physical activity, and stress drive the leading causes of death and disability. These facts are undeniable, and science has verified this many times over. What do we think will happen when we put diesel fuel into the gas tank? What are we thinking when we put drive-through into a Holy Temple? Each of us can do better and we all should try every day. Poor nutrition is now known to be the leading cause of death and chronic illness…and thus massive and needless suffering. Today, 8 out of 10 of the causes of death and disability are chronic inflammatory degenerative illnesses that are caused, perpetuated, aggravated, and sustained by food choices. Our societies current reactive approach to health care, without improving the underlying health of the patient, is expensive and has led us to the era of predictable yet unnecessary chronic illness, death, and disability. I am truly fortunate to have witnessed people recover their health through simple dietary upgrades. These people were patient, committed, and took one small step at a time until they had transformed their health, their kitchen, and in many cases, they assisted in the transformation of their entire family to better health and wellbeing. This transformation is available to you, too. If you have a chronic health condition, or want to avoid one, you have nothing to lose and everything to gain by going predominantly plant based. Go into this upgrade with a 100% commitment for 6 months and see how it goes. Don’t you owe it to yourself to live a life congruent with your true nature? Shouldn’t we have the self-respect to make the best choices as to how we tend our Temple? Simply by making your food choices compatible with your nature, it is possible for you to massively improve your health and simultaneously feel better about your stewardship of the Temple and the planet that sustains it. Consider for a moment, how good it will feel to live in alignment with your true Nature. If you can imagine that, then you can achieve it! All of us here at Richmond Chiropractic Neurology wish everyone a healthy, safe, happy, and loving Holy Day and Blessed New Year!
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