Health Update: Move More = Optimal Health & Risk Reduction

Mark Smith • March 18, 2024

Hello everyone:

 

Here are some simple facts to motivate you to increase your movement or to keep going!


It started in 1965 in Tokyo, Japan, where a company released an early step counter, calling it manpo-kei — or "10,000 steps meter." The marketing suggested this number of steps would reduce the risk for heart disease. Today we know that health benefits kick in long before 10,000 steps. But just how many daily steps do you need? Walk with us and find out…

 

·      Just 2500 steps, or about a mile, are enough to begin reducing your risk of dying of cardiovascular disease.

·      For every extra 500 steps — or one lap around a standard track — you lower that risk by another 7%.

·      Roughly 4000 steps helps reduce the risk for early death from any cause.

·      At 6000 steps, you may lower your risk for type 2 diabetes, particularly if you're an older woman.

·      And 500 more, for 6500 steps, may lower your blood pressure.

·      Pass 8000 steps to lower your risk for obesity, sleep apnea, and depression.

·      At 9800 steps, you may reduce your risk of developing dementia by 50%.

·      Now you've made it to 10,000 steps. But what happens if you keep going?

·      At 10,500 steps, your risk of dying of cardiovascular disease may be 77% lower than it was at 2500 steps.

·      At 11,000 steps, you've lowered your risk for hypertension, diabetes, depression, obesity, and sleep apnea by 25%-50% more than at 6000 steps.

·      And at 11,500 steps, the risk for early death may be 67% lower than it was at 4000 steps.

·       

The average American takes 4800 steps a day. We dare you to do better. Because every step counts.

 

https://www.medscape.com/viewarticle/998214?ecd=WNL_mdpls_240126_mscpedit_wir_etid6266669&uac=428598BV&spon=17&impID=6266669



Bottom Line:

 

Start moving, keep moving, feel better, be healthier, live longer, be of good service. Love all. Serve all. Fulfill your life purpose.


By Mark Smith March 23, 2026
Health News Update: How To Fight Inflammation and Chronic Disease 3.23.26 Hello again everyone: You might wonder why I keep focusing on food…so here are some of the reasons: food choices are the leading cause of death in the U.S. and spreading around the world. Poor food choices lead to inflammation which slowly destroy health. It is that simple, plain, and clear and backed by research. The next question: how do we fight back? Introduction The positive impact of food on health was postulated by the ancient Hippocrates, father of modern medicine with his famous quote: “Let food be thy medicine and medicine be thy food” [1]. In the 21st century, scientists have focused on the effect of nutritional habits in diseases. Nowadays, it is well documented that food plays a noteworthy role in the pathogenesis of chronic diseases namely cardiovascular diseases (CVD), metabolic syndrome, diabetes mellitus type II, and cancer [2–5], as it correlates with others with the lipid pattern, the blood pressure, and the endothelial function. The scientists examine the effect of nutritional habits on disease emergence and progression in both individual nutrient intake and dietary patterns models. Worldwide, two dietary patterns are usually compared—the Mediterranean diet (MD) and the Western diet (WD) [3,6]. The Mediterranean diet reflects the food culture of most Mediterranean countries based on olive oil consumption, seasonal fresh vegetables, cereals, and plants in balance with low consumption of meat [7]. The Western diet, on the contrary, is dominated by high-fat dairy products processed and red meat [8]. However, discordance in the different MD patterns and consumed food doses had been recognized. Without any doubt, those discrepancies could confine and restrict our knowledge on the health benefit mechanisms of the MD [9]. Due to the above, the medical community along with nutritionists and dieticians take a keen interest in MD and its traits [7]. https://www.academia.edu/45378994/biomedicines_Mediterranean_Diet_as_a_Tool_to_Combat_Inflammation_and_Chronic_Diseases_An_Overview?email_work_card=view-paper food choices can fight inflammation and chronic disease Bottom Line: This is a 2020 paper and since then literally hundreds of papers on the MD have emerged showing how the food plan lowers inflammation and the risk for developing multiple chronic illnesses. Even still, lots of research needs to be done to elucidate the many mechanisms of how food impacts our system and how to optimally individualize dietary recommendations. At this point, our best strategy to prevent and/or recover from any chronic condition is to eat as clean and natural as possible. It has become rather obvious that the further away from a natural diet we get, the sicker we become. On top of that, I have yet to see a full recovery from any health issue without the foundation of a predominantly plant-based, unprocessed, whole foods approach…which is why I keep posting about this subject. All the best to you and yours!
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