Health New Update: Intermittent Fasting and Healthy Aging

Mark Smith • August 5, 2024

Hello once again everyone:

 

If you are curious about how Intermittent Fasting works, this paper should help explain things once I explain things:

 

Highlights


Throughout observational time, prolonged intermittent fasting affected dynamical changes in autophagy, senescence and inflammasome activities. These include:


·       Prolonged intermittent fasting significantly induced ATG5 and ULK1 expression but reduced the other autophagy gene, BCN1.


·       Prolonged intermittent fasting significantly induced the expression of inflammasome gene NLRP3 and IL-1b but not it’s active component, ASC.


·       Prolonged intermittent fasting could significantly reduce p21, p16 and p53 expression at a later point in time.


Taken together, this manuscript combines novelty and clinical relevance to help our understanding of fasting, especially intermittent fasting. Furthermore, it can be implemented as a non-pharmacological and low-cost therapy to promote rejuvenation.

 

https://www.sciencedirect.com/science/article/pii/S2666149723000063?via%3Dihub

 

Bottom Line:

 

Ok…so what does all that stuff actually mean?


·       The first bullet point related to intermittent fasting upregulating autophagy in a good way. Briefly, autophagy is the self-cleaning custodial work that our body (mostly immune cells) do on a daily basis, and most of it is at night in the absence of calories. This is why intermittent fasting improves autophagy and helps to maintain an internally clean environment and adequate surveillance against infection and tumor induction. To quote the paper: “dysregulation of autophagy is associated with many diseases, such as diabetes, cancer, vascular diseases, and many others.” This is an incredibly important essential benefit!                             

·       The second bullet point reveals that intermittent fasting significantly lowers inflammation, and as you know, inflammation causes, perpetuates, and/or aggravates every known human condition. Thus, lowering inflammasome expression will lower our total non-purposeful background inflammation, thus promoting a longer health span and lifespan with less illness and disability. Another amazing benefit. It is also shown to lower autoimmune diseases!


·       The last bullet point reveals that markers of immune senescence are reduced. Immune senescence is the same as immune senility…certain aspects of the immune system begin to become ineffective and act old. Recent research revealed that those without immune senescence live the longest with the greatest health span.


The best form of intermittent fasting (at least this is what the current literature states…but that can change) is called early time restricted feeding, or eTRF. Basically, it works like this: you have breakfast before 10 AM and lunch before 2 PM and consume 80% of your total daily calories in that early time. Your dinner is as early as you can and is very light with only 20% of your total daily caloric intake. You then fast for at least 12 hours without any calories…up to 14 hours is a bit better but longer than that does not seem to bring more benefit. A helpful hint to get started with this is to prepare your normal dinner, but only eat about 1/3 of it and have the rest for breakfast…this is actually a lot better than it sounds. Give this a try and let me know how it works for you.


I do recommend that before you attempt eTRF you should consult your health care provider, especially those that are pregnant or breastfeeding, have a history of eating disorder, or are diabetic.

 

By Mark Smith March 23, 2026
Health News Update: How To Fight Inflammation and Chronic Disease 3.23.26 Hello again everyone: You might wonder why I keep focusing on food…so here are some of the reasons: food choices are the leading cause of death in the U.S. and spreading around the world. Poor food choices lead to inflammation which slowly destroy health. It is that simple, plain, and clear and backed by research. The next question: how do we fight back? Introduction The positive impact of food on health was postulated by the ancient Hippocrates, father of modern medicine with his famous quote: “Let food be thy medicine and medicine be thy food” [1]. In the 21st century, scientists have focused on the effect of nutritional habits in diseases. Nowadays, it is well documented that food plays a noteworthy role in the pathogenesis of chronic diseases namely cardiovascular diseases (CVD), metabolic syndrome, diabetes mellitus type II, and cancer [2–5], as it correlates with others with the lipid pattern, the blood pressure, and the endothelial function. The scientists examine the effect of nutritional habits on disease emergence and progression in both individual nutrient intake and dietary patterns models. Worldwide, two dietary patterns are usually compared—the Mediterranean diet (MD) and the Western diet (WD) [3,6]. The Mediterranean diet reflects the food culture of most Mediterranean countries based on olive oil consumption, seasonal fresh vegetables, cereals, and plants in balance with low consumption of meat [7]. The Western diet, on the contrary, is dominated by high-fat dairy products processed and red meat [8]. However, discordance in the different MD patterns and consumed food doses had been recognized. Without any doubt, those discrepancies could confine and restrict our knowledge on the health benefit mechanisms of the MD [9]. Due to the above, the medical community along with nutritionists and dieticians take a keen interest in MD and its traits [7]. https://www.academia.edu/45378994/biomedicines_Mediterranean_Diet_as_a_Tool_to_Combat_Inflammation_and_Chronic_Diseases_An_Overview?email_work_card=view-paper food choices can fight inflammation and chronic disease Bottom Line: This is a 2020 paper and since then literally hundreds of papers on the MD have emerged showing how the food plan lowers inflammation and the risk for developing multiple chronic illnesses. Even still, lots of research needs to be done to elucidate the many mechanisms of how food impacts our system and how to optimally individualize dietary recommendations. At this point, our best strategy to prevent and/or recover from any chronic condition is to eat as clean and natural as possible. It has become rather obvious that the further away from a natural diet we get, the sicker we become. On top of that, I have yet to see a full recovery from any health issue without the foundation of a predominantly plant-based, unprocessed, whole foods approach…which is why I keep posting about this subject. All the best to you and yours!
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